"After a decade of winemaking in the Snake River Valley, I'm continually fascinated by the stunningly aromatic wines that this region produces. To showcase this vintage, I created a blend with heady aromas of black peppercorns, raspberry, apricot and mocha. When we started Cinder, we couldn't forsee what was ahead... a decade of stained hands & long nights, of friendships and dreams.  Here's to another decade!"

 

- Melanie Krause, Winemaker